Sunday, November 27, 2011

Tired of your sugar not melting in your Iced Tea?

Try making some simple syrup to sweeten your iced tea or beverage. You can even use this in mixed drinks like mojitos
2 parts water
1 part sugar
put in pot, stir and cook until sugar is disolved.
You can store this in your fridge after it is cooled for about 2 weeks. if it lasts that long.
You can even flavor this with lemon, orange, vanilla...whatever you wish


Sweeten away!

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